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Keemun Gongfu Black Tea
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Quantity
Price
1+
$14.00
Description
Description
Our Keemun Gongfu Black Tea is a symphony of aromas, seamlessly blending the delicate scents of flowers, fruits, and a hint of honey, a signature bouquet that has come to be known as the "Keemun Fragrance." This distinctive aroma places Keemun black tea in the league of the world's top aromatic black teas, a true testament to its superior quality.
Crafted with meticulous attention to detail, our loose leaf black tea undergoes a precise production process, resulting in lusciously dark and supple leaves. When brewed, these leaves yield a clear and enduring flavor that resonates with every sip. The tea's rich color is reminiscent of a hearty broth, with the edges of the red leaves offering a softness that complements the subtle notes at their base, making it an ideal beverage for any time of day, year after year.
To fully experience the unique bouquet of our Keemun Gongfu black tea, we recommend using approximately 5 grams of loose leaf black tea per brew. The steeping time should be brief, between 3-5 seconds, to capture the essence without overpowering the delicate notes. The water temperature is crucial; around 90 degrees Celsius is optimal to avoid any bitterness, sourness, or astringency that might arise from excessive heat. After steeping, ensure to drain the brew swiftly and adjust the steeping time as needed for subsequent infusions.
Start your day with the refined taste of Keemun Gongfu Black Tea Leaves – the quintessential choice for a morning boost or an afternoon retreat. This Chinese Qimen loose leaf black tea is not just a drink but a celebration of flavor and tradition, perfect for those moments when you seek to elevate your tea experience.
Type: Black Tea
Our Keemun Gongfu Black Tea is a symphony of aromas, seamlessly blending the delicate scents of flowers, fruits, and a hint of honey, a signature bouquet that has come to be known as the "Keemun Fragrance." This distinctive aroma places Keemun black tea in the league of the world's top aromatic black teas, a true testament to its superior quality.
Crafted with meticulous attention to detail, our loose leaf black tea undergoes a precise production process, resulting in lusciously dark and supple leaves. When brewed, these leaves yield a clear and enduring flavor that resonates with every sip. The tea's rich color is reminiscent of a hearty broth, with the edges of the red leaves offering a softness that complements the subtle notes at their base, making it an ideal beverage for any time of day, year after year.
To fully experience the unique bouquet of our Keemun Gongfu black tea, we recommend using approximately 5 grams of loose leaf black tea per brew. The steeping time should be brief, between 3-5 seconds, to capture the essence without overpowering the delicate notes. The water temperature is crucial; around 90 degrees Celsius is optimal to avoid any bitterness, sourness, or astringency that might arise from excessive heat. After steeping, ensure to drain the brew swiftly and adjust the steeping time as needed for subsequent infusions.
Start your day with the refined taste of Keemun Gongfu Black Tea Leaves – the quintessential choice for a morning boost or an afternoon retreat. This Chinese Qimen loose leaf black tea is not just a drink but a celebration of flavor and tradition, perfect for those moments when you seek to elevate your tea experience.
Item specifics
- Highlights:
- Flavor:Milky,Smoky & Sweet,Tea Type:Flavored Black Tea,Form:Loose Leave Tea,COO.:China
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