Keemun Gongfu Black Tea Leaves Keemun Tea Chinese Qimen Loose Leaf Black Tea Keemun Tea Breakfast Afternoon Kung Fu Tea|AdmirinGazeLand

Keemun Gongfu Black Tea Leaves Chinese Qimen Loose Leaf Black Tea Keemun Tea Breakfast Afternoon Kung Fu Tea

Type: Black Tea

Keemun Gongfu Black Tea Leaves Chinese Qimen Loose Leaf Tea Breakfast Afternoon Kung Fu Tea is a precious traditional Chinese black tea, produced in Qimen County, Anhui Province, created in the late 19th century.Keemun black tea is one of the world's top three highly aromatic black teas, its aroma is like flower,fruit and honey. It is known as one of the three most representative black teas in China, along with Lapsang Souchong and Yunnan Dian Hong black tea. Keemun Black Tea will go through very fine production steps, which makes its brewed tea leaves dark and moist, and the tea's clear flavor is also very long-lasting.

The Keemun Gongfu Black Tea has an aroma that is rich and long, like fruit. The flavor also contains orchid fragrance which creates the taste of this international tea's brand called "Keemun Fragrance". This soup-like color comes from its red leaves with soft edges as well as notes at their bottom making them pleasant to drink during any time period for years upon end!

If you want to brew the unique aroma of Keemun Gongfu black tea, then when brewing, the amount of tea needs to be around 5 grams and the steeping time needs to be 3-5 seconds. The water temperature when brewing should not be too high, too high water temperature will make the tea soup sour, bitter and astringent. It is more appropriate to use a water temperature of about 90 degrees to brew, after which the soup should be drained quickly and the steeping time should be extended appropriately according to the steeping times.

Have some Keemun Gongfu Black Tea Leaves Chinese Qimen Loose Leaf Black Tea Breakfast Afternoon Kung Fu Tea to start your day off right! It's the perfect way of starting things with a bang.